Pumpkin seeds kofta Malaikari

Name: Pumpkin seeds kofta Malaikari
Total time: 1800 s
Yield: 3- 4ppl
Cuisine: Indian
Ingredients: For kofta-; 250 gms fresh pumpkin seeds; 1/4 cup freshly grated coconut; 1 tbsp chopped onion; 1 pinch turmeric powder; 1 tsp chopped greenchilli; Little salt; 1 tsp coconut butter; For malaikari:; 11/2 cup fresh coconut cream; 1/2 cup coconut milk; 1 tbsp onion paste; 1 tsp ginger garlic paste; 1 Cinnamon; 2 small cardamon; 3 green chillies splits; As per taste Salt

Amrita Mallik @cook_18598894

Tripura, India

#Nc #vegan #healthyfood
ever head about it??? Let's introduce you with a healthy version of seeds.

Amrita Mallik @cook_18598894

Tripura, India

#Nc #vegan #healthyfood
ever head about it??? Let's introduce you with a healthy version of seeds.

Saved

Ingredients

30 minutes

3- 4ppl

For kofta-
250 gmsfresh pumpkin seeds
1/4 cupfreshly grated coconut
1 tbspchopped onion
1 pinchturmeric powder
1 tspchopped greenchilli
Little salt
1 tspcoconut butter
Formalaikari:
11/2 cupfresh coconut cream
1/2 cupcoconut milk
1 tbsponion paste
1 tspginger garlic paste
1Cinnamon
2small cardamon
3green chillies splits
As per taste Salt

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Steps

30 minutes

1

Grinded seeds with 1 tsp water because it'll be thick paste, then added all the kofta ingredients together & saute them into butter. Keep aside.
2

For malaikari :- Mix all the ingredients together without green chilli. Then cooked it into those pan for 3-4 minutes.
3

When it'll be cooked properly then add kofta & green chilli splits. Cooked them again for 4-5 minutes.
4

Served it with Fried rice and paratha.

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Cooksnaps

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Amrita Mallik @cook_18598894

on September 02, 2020 09:04

Tripura, India

Professionally m Pharmacist but cooking is my passion & love. Love to work on different cuisine ideas & try to create something new recipes.💥 25-07-20 :- Trainee chef @cookopad