Steps
- 1
Assemble all Ingredients together.
- 2
Boil the corn kernels for 5 minutes. Drain the excess water.
- 3
Take the corn kernels in a bowl. Add onion and tomato.
- 4
Add pomegranate seeds and apple.
- 5
Now add coriander leaves and lemon juice.
- 6
Now add black pepper powder salt chaat masala powder and roasted cumin powder to it. Mix them properly.
- 7
Garnish with coriander leaves and serve immediately.
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