Whole Wheat Flour Oats And Potato Samosa

Name: Whole Wheat Flour Oats And Potato Samosa
Total time: 1200 s
Yield: 10 servings
Cuisine: Indian
Ingredients: For dough :; 1&1/2 cup whole wheat flour; 1 tsp ajwain; 1 tsp onion seeds; 1 tbsp oil; as needed Salt; As required Water; For stuffing :; 1/2 cup roasted oats; 1 1/2 cup whole wheat flour; 2 boiled potatoes; 1/2 tsp turmeric powder; 1 tbsp red chilli powder; 1 tbsp roasted cumin powder; 1 pinch asafoetida; to taste Salt; as needed Oil

Krishna Biswas @krishnabiswas123

Secunderabad

Healthy, simple and tasty Recipe.

#Nc

Healthy, simple and tasty Recipe.

#Nc

Krishna Biswas @krishnabiswas123

Secunderabad

Healthy, simple and tasty Recipe.

#Nc

Healthy, simple and tasty Recipe.

Saved

Ingredients

20 mins

10 servings

For dough :
1&1/2 cup whole wheat flour
1 tspajwain
1 tsponion seeds
1 tbspoil
as neededSalt
As requiredWater
For stuffing :
1/2 cup roasted oats
1 1/2 cupwhole wheat flour
2boiled potatoes
1/2 tspturmeric powder
1 tbspred chilli powder
1 tbsp roasted cumin powder
1 pinchasafoetida
to tasteSalt
as neededOil

Saved

Steps

20 mins

1

In a bowl. Combine wheat flour, ajwain seeds, onion seeds, 1 tbsp oil and salt. Mix properly. Then add enough water and knead a dough. Keep aside for 3 minutes.
2

Heat kadai and dry roast the oats till light brown in colour. Don't burn it.
3

From the dough make a small size ball. Roll it like a chapati. Cut it horizantally, divide into 2 equal portion using a knife. Make a cone. Stuffed 1 tbsp prepared samosa masala into the cone.Close the edges tightly. Fry the samosa till light brown in colour. Once it is done.
4

Transfer to a serving platter. Garnish with cheese and tomato sauce.Ready to serve.

Saved

Cooksnaps

Saved

Krishna Biswas @krishnabiswas123

on September 05, 2020 13:48

Secunderabad

HiI am Krishna Biswas from Hyderabad. I love to Cook. My Cooking Recipes is Home Made and Simple Recipes.https://biswasrecipe.blogspot.com/Follow my recipes https://www.youtube.com/channel/UCDeEpGsE3wNAXMeclzlBDmw.