Uttappam

Name: Uttappam
Total time: 600 s
Yield: 4 servings
Cuisine: Indian
Ingredients: 1 cup rice; 1/2 cup white urad dal; 1 handful chana dal; 1/2 cup chopped onion tomato, shimla mirch(capsicum); 1 chopped boiled potato; 2 chopped green chilli; To taste salt and red chilli powder; 1/2 tsp chat masala; 3 tbsp oil

Sakshi Hotwani @cook_11970705

#GA4
#Week1

Sakshi Hotwani @cook_11970705

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Ingredients

10 mins

4 servings

1 cuprice
1/2 cupwhite urad dal
1 handfulchana dal
1/2 cupchopped onion tomato, shimla mirch(capsicum)
1chopped boiled potato
2chopped green chilli
To taste salt and red chilli powder
1/2 tspchat masala
3 tbspoil

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Steps

10 mins

1

Mix both daal and rice soaked it for 4-5 hrs. Drain it's water grind it nicely
2

Make it's batter add some water. Heat a tawa add 1/2 tbsp oil add uttappam batter in it add some chopped onion tomato boiled poatao, shimla mirch green chilli and all masalas. Cover it slow flame for 2 mins
3

Flip add 1/2 tbsp oil and crisp it from both the sides. Serve with tomato sauce and green chutney