Uttapam

Name: Uttapam
Total time: 900 s
Yield: 2 people
Cuisine: Indian
Ingredients: 1 bowl suji (rava); 1/2 bowl curd; 1 tsp black pepper; to taste salt; 1 tsp oregano; 1 tsp chilli flakes; As required oil for greasing; Chopped capsicum; chopped tomato; chopped onions

Ritu Pahwa @Ritu_pahwa

#GA4
#post2# healthy...it’s healthy and tasty we can eat it in breakfast or in evening snack 😋😋quick and easy👌

Ritu Pahwa @Ritu_pahwa

#GA4
#post2# healthy...it’s healthy and tasty we can eat it in breakfast or in evening snack 😋😋quick and easy👌

Saved

Ingredients

10-15 min

2 people

1 bowlsuji (rava)
1/2 bowlcurd
1 tspblack pepper
to tastesalt
1 tsporegano
1 tspchilli flakes
As required oil for greasing
Chopped capsicum
chopped tomato
chopped onions

Saved

Steps

10-15 min

1

Take a bowl add suji, curd, black pepper, and salt. Mix it and make a smooth paste then leaves it for 5-10 minutes.
2

Chop all veggies thinly sliced shape (you can chop in different shaped).
3

Then take suji mixture and again mix it with some water and make smooth paste.
4

Take a bowl grease with oil and pour the mixture (2 big tbsp) in bowl then add veggies on the top of the mixture and microwave it for 3 minutes (you can also bake it on a pan for 5 min. With covered lid) then check with toothpick and sprinkle some oregano and chilli flakes.
5

Your healthy and tasty uttpam is ready.Serve with tomato ketchup.