Aloo (Potato) Bharta: 4 different types of 'Mashed Potatoes' with 'Desi Twists'

Name: Aloo (Potato) Bharta: 4 different types of 'Mashed Potatoes' with 'Desi Twists'
Total time: 1800 s
Yield: 4-6 people
Cuisine: Indian
Ingredients: 1 kg Potato : (Boiled & De-skinned) & Finely Mashed; 1 Cup: Onion Birista; 1 Cup Mustard Oil; To Taste Salt; Coriander/Cilantro Leaves: Freshly Chopped; 2 Eggs : Full Boiled & Grated/Mashed; 1 tbsp: Mango Achar or Pickle; 2 Whole Dry Red Chillies (Fried); 1/2 Cup Freshly Chopped Onions; 5-6 Green Chillies (Fried); 4-5 Freshly Chopped: Green Chillies; 7-8 Garlic Cloves (Fried); 1 Potato (Large): Cut into the Roundels

Anamika Banerjee @LadyLazarrus_9663

Bangalore- INDIA

1. Birista Aloo Bharta
2. Dim (Egg) Aloo Bharta
3. Achari Aloo Bharta
4. Original Aloo Bharta or Aloo Chokha
5. Chaka-Aloo Bhaja (In Roundels)
6. Aloo-Morich in Desi Ghee: Satwik Recipe

#GA4
#Week1
#Keyword: Potato

1. Birista Aloo Bharta
2. Dim (Egg) Aloo Bharta
3. Achari Aloo Bharta
4. Original Aloo Bharta or Aloo Chokha
5. Chaka-Aloo Bhaja (In Roundels)
6. Aloo-Morich in Desi Ghee: Satwik Recipe

#GA4
#Week1
#Keyword: Potato

Anamika Banerjee @LadyLazarrus_9663

Bangalore- INDIA

1. Birista Aloo Bharta
2. Dim (Egg) Aloo Bharta
3. Achari Aloo Bharta
4. Original Aloo Bharta or Aloo Chokha
5. Chaka-Aloo Bhaja (In Roundels)
6. Aloo-Morich in Desi Ghee: Satwik Recipe

#GA4
#Week1
#Keyword: Potato

1. Birista Aloo Bharta
2. Dim (Egg) Aloo Bharta
3. Achari Aloo Bharta
4. Original Aloo Bharta or Aloo Chokha
5. Chaka-Aloo Bhaja (In Roundels)
6. Aloo-Morich in Desi Ghee: Satwik Recipe

#GA4
#Week1
#Keyword: Potato

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Ingredients

30 mins (prep t

4-6 people

1 kgPotato : (Boiled & De-skinned) & Finely Mashed
1Cup: Onion Birista
1 CupMustard Oil
To Taste Salt
Coriander/Cilantro Leaves: Freshly Chopped
2Eggs : Full Boiled & Grated/Mashed
1tbsp: Mango Achar or Pickle
2Whole Dry Red Chillies (Fried)
1/2 CupFreshly Chopped Onions
5-6Green Chillies (Fried)
4-5Freshly Chopped: Green Chillies
7-8Garlic Cloves (Fried)
1Potato (Large): Cut into the Roundels

Saved

Steps

30 mins (prep t

1

Take a sufficiently deep & large plate/bowl- Take 1 Serving Spoon of the Mashed Potato
2

Add in it: 1 tbsp of Mustard Oil, Salt Fried Onions Red Chilli Garlic & Coriander Leaves & mix everything well, together & form a ball-shaped “Aloo-Bharta” #1: Birista Aloo Bharta
3

Second is: Dim-Aloo Bharta- Take a bowl, add in it the mashed potato : salt, mustard oil, fried onions & Red Chillies fried garlic & mix everything until well blended
4

Now, add in the Grated Eggs & finally mix well, everything again & form a ball-shaped & our Dim Aloo Bharta is ready
5

For the Achari Aloo Bharta: Take a bowl & add in it a serving spoon of Mashed Potato freshly chopped onions fried red chillies pieces & mango achar/pickle- 1 tbsp
6

Mix everything well together to form a ball-shaped: Achari Aloo Bharta
7

The Original One’s quite popularly known as the Aloo Chokha: In a bowl: take a big spoonful of mashed potato salt, fried red chilli garlic & coriander leaves, chopped green chillies & bhuna cumin & coriander seeds powder
8

Mix everything well together to form the ball-shaped, Aloo Chokha
9

For the Aloo Morich: Take a frying pan add into it 1 tbsp of ghee & then pour in the boiled & diced potatoes & sauté gently, add to it the freshly ground black peppercorns & stir fry for about 2 mins time & then, dish out on a serving plate
10

Shallow Fry the Potato Roundels with a pinch of turmeric & red chilli powder & sal to taste & dish out on a serving plate

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Cooksnaps

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Anamika Banerjee @LadyLazarrus_9663

on September 20, 2020 18:19

Bangalore- INDIA

A hardcore Bong- that has a tremendous wanderlust in her blood as well as that much passion for cooking new ideas and recipes & also, camouflaging certain recipes across the globe-Of course, all that maintains its heritage and cultures in its looks and taste both yet caters to the day’s call/requirement to be health conscious but a great foodie that’s innate in her genes and tries to satiate the crowd- Be ANY, with all that 😊💁🏻‍♀️👍🏻