Chocolate Banana Pancake

Name: Chocolate Banana Pancake
Total time: 900 s
Yield: 2 servings
Cuisine: Indian
Ingredients: 1 cup all-purpose flour/wheat flour; 2 tablespoons cocoa powder; 1/4 cup sugar; 1/2 teaspoon baking powder; 1/2 cup milk; 1 egg or replace with 2 tbsp curd; 1 tablespoon oil/butter; 1/2 teaspoon vanilla extract; 1-2 very ripe bananas; 1/4 cup mini chocolate chips

Swathi Emaya @swathi_cook

#GA4 #week2 # Banana #Pancake
Chocolate Banana pancakes are simple and fast to make plus if you add chocolate chips they’re even better. These easy banana pancakes will be the hit of your breakfast table.
These pancakes are fluffy, light, and full of rich banana flavor and chocolates. Kids will love these pancakes and finish it off very soon!!

Swathi Emaya @swathi_cook

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Ingredients

15 min

2 servings

1 cupall-purpose flour/wheat flour
2 tablespoonscocoa powder
1/4 cupsugar
1/2 teaspoonbaking powder
1/2 cupmilk
1egg or replace with 2 tbsp curd
1 tablespoonoil/butter
1/2 teaspoonvanilla extract
1-2very ripe bananas
1/4 cupmini chocolate chips

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Steps

15 min

1

In a mixer jar, add Banana,milk,egg,vanilla essence,sugar,butter and blend it nicely for 1 min.
2

In a large bowl, add wheat flour, cocoa powder, baking powder and combine well
3

Then add the blended mixture into the dry ingredient and mix well without forming lumps.
4

Add few chocolate chips and mix well. Batter should be in pouring thick consistency.
5

On a hot tawa, add little butter, pour 1 ladle full of batter. spray some ghee on sides. Cook until small bubbles form then flip until the bottom is a light golden brown.
6

Prepare remaining pancake batter and spray some ghee if needed.
7

Drizzle some chocolate syrup and sprinkle with remaining chocolate chips.