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Easy Addictive Cheese Ball
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A picture of Easy Addictive Cheese Ball.

Easy Addictive Cheese Ball

TizzleMySkittles
TizzleMySkittles @TizzleMySkittles

This is an incredibly easy cheese ball to make. Not many ingredients to keep it simple. It's always a hit and people will practically beg you for the recipe. I did not create this recipe -- but I tasted it and boy do I wish to share it with you.

This is an incredibly easy cheese ball to make. Not many ingredients to keep it simple. It's always a hit and people will practically beg you for the recipe. I did not create this recipe -- but I tasted it and boy do I wish to share it with you.

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  1. Christmas Recipes
  2. Christmas Appetizers
  1. Christmas Recipes
  2. Christmas Appetizers

Easy Addictive Cheese Ball

TizzleMySkittles
TizzleMySkittles @TizzleMySkittles

This is an incredibly easy cheese ball to make. Not many ingredients to keep it simple. It's always a hit and people will practically beg you for the recipe. I did not create this recipe -- but I tasted it and boy do I wish to share it with you.

This is an incredibly easy cheese ball to make. Not many ingredients to keep it simple. It's always a hit and people will practically beg you for the recipe. I did not create this recipe -- but I tasted it and boy do I wish to share it with you.

Read more
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Ingredients

No Bake
4 to 6 servings
  • 1 blocksoftened cream cheese
  • 1 containerPhiladelphia whipped cream cheese
  • 1 dashworecestershire sauce
  • 1 packetdry Knorr veggie soup mix
  • Shredded cheddar cheese
  • Bacon bits
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Steps

No Bake
  1. 1

    Mix the block of cream cheese, whipped cream cheese, worecestershire sauce, and knorr veggie soup mix together well in a bowl. Use an electric hand mixer if needed.

  2. 2

    Cover the bowl with saran wrap and chill in the fridge for an hour or so (so the mixture firms up).

  3. 3

    Take the mixture out of the fridge and then shape it into ball form using a spatula.

  4. 4

    After you get a roughly shaped circle with the spatula (make sure your hands are washed) use your hands to make the circle shape firm.

  5. 5

    In a different bowl put the shredded cheese and bacon bits together.

  6. 6

    Now roll the cheese ball in this mixture making sure every spot gets covered. Place in fridge.

  7. 7

    Before you serve make sure its at room temperature. Serve with crackers and a cheese knife.

  8. 8

    If the whole cheese ball doesn't go -- store the leftovers in the fridge.

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Copied!

TizzleMySkittles
TizzleMySkittles @TizzleMySkittles
on September 22, 2020 01:31
I have a deathly food allergy to the vegetable peppers 🌶. I constantly have to "modify" recipes to suit my allergy needs. My recipes will never include peppers -- however, you may add them when you feel its necessary.I love cooking with cheese and discovering new ways to enjoy cheese ( so don't be surprised by all the cheese recipes okay ).I hope you can find at least one recipe on my page that will make your day 🙂
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Comments

Karoline Andersen
Karoline Andersen @cook_24302339
September 24, 2020 23:23
🤪😋🧀
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Keywords

Vege Cream Cheese Bacon Cheese Cheddar

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