Bombay grill sandwich

Name: Bombay grill sandwich
Total time: 1800 s
Yield: 2 people
Cuisine: Indian
Ingredients: 4 bread slices (white/brown); 1 boiled potato mashed; 1 onion finely chopped; 1 tbsp oil; 1/2 tsp mustard seeds; 1/2 tsp red chilli powder; 1/2 tsp garam masala; 1/2 tsp turmeric powder; 1/2 tsp coriander powder; 1/2 tsp dry mango powder; 1/2 tsp salt; 1 tbsp coriander leaves; 1 tomato cut in circles; 1 cucumber cut in circles; 1-2 tbsp butter; 1 cup coriander leaves; 1 cup mint leaves; 2 tbsp peanuts; 1 tbsp fresh lime juice; 1/2 tsp salt as per taste; 1/2 tsp cumin seeds; 1 green chilli; 2-3 tbsp water

Cookinmood with Kanchan @cookinmood

Pune

#tech3 (grill)

Name says it all ... the most famous Bombay sandwich.. try this recipe and you won't regret it.

#tech3 (grill)

Name says it all ... the most famous Bombay sandwich.. try this recipe and you won't regret it.

Cookinmood with Kanchan @cookinmood

Pune

#tech3 (grill)

Name says it all ... the most famous Bombay sandwich.. try this recipe and you won't regret it.

#tech3 (grill)

Name says it all ... the most famous Bombay sandwich.. try this recipe and you won't regret it.

Saved

Ingredients

30 mins

2 people

4bread slices (white/brown)
1boiled potato mashed
1onion finely chopped
1 tbspoil
1/2 tspmustard seeds
1/2 tspred chilli powder
1/2 tspgaram masala
1/2 tspturmeric powder
1/2 tspcoriander powder
1/2 tspdry mango powder
1/2 tspsalt
1 tbspcoriander leaves
1tomato cut in circles
1cucumber cut in circles
1-2 tbspbutter
Green chutney
1 cupcoriander leaves
1 cupmint leaves
2 tbsppeanuts
1 tbspfresh lime juice
1/2 tspsalt as per taste
1/2 tspcumin seeds
1green chilli
2-3 tbspwater

Saved

Steps

30 mins

1

In a pan heat oil on a low flame, add mustard seeds followed with chopped onion. Cook them until they are translucent.
2

Add mashed potato, salt, turmeric powder, red chilli powder, coriander powder, dry mango powder and garam masala. Mix everything well. Let it cook for 2-3 minutes
3

Add coriander leaves and put the flame off. Give a good mix. Let it cool for 5 mins.
4

Green chutney : In a mixer jar add all the ingredients given in chutney section and grind them. Adjust salt and green chilli as per your taste.
5

Take a break slice, apply 1/2 tsp green chutney, then spread the potato mix on it, keep 2-3 tomato slices and cucumber slices on it.
6

Take another bread slice, apply green chutney on it and keep it on the above set.
7

Heat a griddle or grill pan or sandwich maker. Apply 1/2 tsp of butter on it, keep the sandwich on it. Grill the sandwich from both sides untill it's golden brown.
8

Remove it from the griddle/ grill pan. Cut the sandwich into two halves.
9

Serve hot with green chutney and or tomato ketchup.
10

Repeat the process with the remaining ingredients.