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Potato, mushroom and bok-choy sauté with mustard sauce
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A picture of Potato, mushroom and bok-choy sauté with mustard sauce.

Potato, mushroom and bok-choy sauté with mustard sauce

Naomi’s memo👩🏻‍🍳
Naomi’s memo👩🏻‍🍳 @na0mi_memo
CA, USA

This one is fantastic! The combination of the crispy sautéed potatoes with the Dijon mustard is something to write home about 😊

This one is fantastic! The combination of the crispy sautéed potatoes with the Dijon mustard is something to write home about 😊

Read more

Potato, mushroom and bok-choy sauté with mustard sauce

Naomi’s memo👩🏻‍🍳
Naomi’s memo👩🏻‍🍳 @na0mi_memo
CA, USA

This one is fantastic! The combination of the crispy sautéed potatoes with the Dijon mustard is something to write home about 😊

This one is fantastic! The combination of the crispy sautéed potatoes with the Dijon mustard is something to write home about 😊

Read more
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Ingredients

20 minutes
3 people
  • 2small russet potatoes
  • 1 packagemushrooms
  • 2 bunchesBok-choy
  • ☆1/2 TBSP soy sauce
  • ☆1/2 TBSP hondashi
  • ☆2 TBSP Dijon mustard
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Saved
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Steps

20 minutes
  1. 1

    Wash bok-choy and cut.

    A picture of step 1 of Potato, mushroom and bok-choy sauté with mustard sauce.
    A picture of step 1 of Potato, mushroom and bok-choy sauté with mustard sauce.
  2. 2

    Cut potatoes into thin strips

    A picture of step 2 of Potato, mushroom and bok-choy sauté with mustard sauce.
    A picture of step 2 of Potato, mushroom and bok-choy sauté with mustard sauce.
    A picture of step 2 of Potato, mushroom and bok-choy sauté with mustard sauce.
  3. 3

    Cut off the stems and wash mushrooms

    A picture of step 3 of Potato, mushroom and bok-choy sauté with mustard sauce.
  4. 4

    In a large pan, pour large amount of vegetables oil. Sauté potatoes with high heat until they get golden brown.

    A picture of step 4 of Potato, mushroom and bok-choy sauté with mustard sauce.
  5. 5

    Add bok-choy and mushrooms and sauté for 3 minutes.

    A picture of step 5 of Potato, mushroom and bok-choy sauté with mustard sauce.
  6. 6

    Add ☆sauce and sauté for an additional 2 minutes and enjoy!

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Copied!

Naomi’s memo👩🏻‍🍳
Naomi’s memo👩🏻‍🍳 @na0mi_memo
on September 24, 2020 21:47
CA, USA

Comments (3)

2 Cancerians cook, Libra eats
2 Cancerians cook, Libra eats @lynnD
September 29, 2020 22:33
Naomi, this sounds really delicious! I have one question though. Are you sauteing in some oil? Thanks! LynnD
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Keywords

Mustard Mushroom Dijon Potato Soy

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