Paneer tikka masala

Name: Paneer tikka masala
Total time: 2400 s
Cuisine: Indian
Ingredients: 2 cube paneer,; 1 big tomato,; 1 big onion,; 2 green chillies,; as required coriander; as per taste Chilli powder,turmeric powder,coriander powder,garam masala; As needed Ginger garlic paste,; as per taste, salt; 2 1/2 teaspoon oil

Asha Gohil @ASHAGOHIL1234

#GA4 #week6

Asha Gohil @ASHAGOHIL1234

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Ingredients

40 mins

2 cubepaneer,
1big tomato,
1 big onion,
2 green chillies,
as required coriander
as per tasteChilli powder,turmeric powder,coriander powder,garam masala
As neededGinger garlic paste,
as per taste,salt
2 1/2 teaspoon oil

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Steps

40 mins

1

First cut the paneer into pieces,then heat the pan and roast the paneer by mixing chilli and turmeric powder in it, roast it for few mins.
2

Then take paneer pieces out and put oil and put gravy of onion,tomato and chilli in it and stir it properly then cover it with vessel until it become brown then add all masala's in it.
3

Then put some water in it and then again keep it sometime cover then add paneer pieces in it.
4

Put some coriander leaves on it and our delicious paneer tikka masala is ready to serve.