Cheesy Crockpot Buffalo Chicken Dip

This is great with tortilla chips, or on sandwiches! My boyfriend actually likes to put it on pizza crust and top it with mozzarella!
Cheesy Crockpot Buffalo Chicken Dip
This is great with tortilla chips, or on sandwiches! My boyfriend actually likes to put it on pizza crust and top it with mozzarella!
Cooking Instructions
- 1
Bring a pot of water to boil and boil the chicken breasts until cooked through.
- 2
Turn your crock pot on high and begin melting the cream cheese. It's faster if you cut the cheese up first. I forgot lol
- 3
Once the chicken has cooked through, shred it. For bigger chunks like in the photo, hand pull the chicken. For fine shreds, use two forks.
- 4
Add the ranch, buffalo sauce, and shredded cheese to the crock pot and stir until combined. Then add the shredded chicken and water. For thicker dip, skip the water.
- 5
Cook on high for 2 hours, and give it a good stir at the end. Enjoy!
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