Egg fried rice

Name: Egg fried rice
Cuisine: Indian
Ingredients: 1 glass boil rice; 3 eggs beated; Taste to salt and pepper; 3 tbs carrot chopped; 3 tbs French bean chopped; 3 tbs cabbage chopped; 3 tbs spring onion; 2 green chili chopped; Required to oil; 1 tbsp vinegar; 1 tbs soya sauce; 1 tsp red chili sauce; 1/2 onion chopped

Nargis shaikh Shaukat @cook_18009576

Mumbai

#ga4#week3

Nargis shaikh Shaukat @cook_18009576

Mumbai

#ga4#week3

Saved

Ingredients

1 glassboil rice
3eggs beated
Taste to salt and pepper
3 tbscarrot chopped
3 tbsFrench bean chopped
3 tbscabbage chopped
3 tbsspring onion
2green chili chopped
Required to oil
1 tbspvinegar
1 tbssoya sauce
1 tspred chili sauce
1/2onion chopped

Saved

Steps

1

Take a pan add 2tbs oil and add add beated eggs and cook well and keep aside/take a pan add 3 tbs oil and add onion stir add green chili stir add all vegetables and stir to cook full Flame and add salt and pepper soya sauce chili sauce vinegar and add half eggs mix to cook add boil rice mix well to cook
2

Now transfer into serving plate with garnish eggs and ready to serve
3

Enjoy with your family take care eat well see you again with next recipe bye