Creamy One Pot Chicken Fajita with Noodles

When you need to cook in half an hour, seasoning makes your life easy. Fortunately I made on weekend and use it on weekday.
Photo courtesy: My daughter Nisha
Vegetable and chicken cutting: my husband 🥰
Creamy One Pot Chicken Fajita with Noodles
When you need to cook in half an hour, seasoning makes your life easy. Fortunately I made on weekend and use it on weekday.
Photo courtesy: My daughter Nisha
Vegetable and chicken cutting: my husband 🥰
Steps
- 1
Prepare all vegetables
- 2
Marinate your chicken for 10 mins with fajita seasoning. You can keep it longer too, Ad I didn’t have time so I just marinate for 10 mins.
- 3
Add olive oil in a pan and chicken. Once its done, afd all vegetable and fry on high flame.
- 4
Make you flame very low first. In the same pan, I pour cream, cheddar cheese and milk
- 5
Mix it well and add Spaghetti.
- 6
Now combine it well all the spaghetti with sauce and chicken. Add Italian herb and my most favorite cilantro.
- 7
Mix it well, dish out in serving dish. Grate little bit cheese and serve with Tabasco and chili flakes.
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