Spinach white sauce pasta

Name: Spinach white sauce pasta
Total time: 1200 s
Yield: 2 people
Cuisine: British
Ingredients: 1 cup pasta, any variety; 1/2 cup pepper(any color), chopped; 1/2 cup corn kernels, boiled; 1 tbsp butter; 1/2 tsp Olive oil; 1 tsp garlic, finely chopped; 1/2 tsp red chilli 🌶️ flakes; 1/2 tsp mixed dried herbs; 1 tbsp all purpose flour; 1/2 cup milk; Salt as per taste; 1/2 tsp black pepper, freshly crushed; 1.5 cups spinach, washed and chopped; 1/4 cup medium cheddar cheese; 1/4 cup parmesan cheese; 5-6 cup water to cook

Desi Rasoi And More... @cook_24984094

United Kingdom

This easy quick recipe is creamy and cheesy and has some veggies to crunch on.

Desi Rasoi And More... @cook_24984094

United Kingdom

This easy quick recipe is creamy and cheesy and has some veggies to crunch on.

Saved

Ingredients

20 mins

2 people

1 cuppasta, any variety
1/2 cuppepper(any color), chopped
1/2 cupcorn kernels, boiled
1 tbspbutter
1/2 tspOlive oil
1 tspgarlic, finely chopped
1/2 tspred chilli 🌶️ flakes
1/2 tspmixed dried herbs
1 tbspall purpose flour
1/2 cupmilk
Salt as per taste
1/2 tspblack pepper, freshly crushed
1.5 cupsspinach, washed and chopped
1/4 cupmedium cheddar cheese
1/4 cupparmesan cheese
5-6 cupwater to cook

Saved

Steps

20 mins

1

Boil 5-6 cups of water in a saucepan. Add about 1/2 tsp salt and cook in the pasta in it as per instructions on the pack. Drain in a colander. Save half of the starchy water.
2

In another pan, add 1 tbsp butter and 1/2 tsp Olive oil. Add in the chopped garlic, red chilli flakes. Cook till raw smell of garlic fades.
3

Add in the all purpose flour and mix it thoroughly. Add in little by little milk and keep mixing rigorously to avoid any clumps. The sauce should be smooth and runny.
4

Add in the chopped peppers (any other vegetables if using) and cook for 2-3 mins.
5

Add in the cooked pasta along with half cup of the saved water. Add in the black pepper powder along with mixed herbs.
6

Add in the chopped spinach and mix everything thoroughly so that the sauce is uniformly coated.
7

Adjust the consistency of the sauce as needed. Add in the cheese and mix in.
8

Put off the heat and let it sit covered for another 5 mins, till the cheese melts.
9

Can be served along with a toast.