Chicken Pulao (left over) 🍲🍗😋

Name: Chicken Pulao (left over) 🍲🍗😋
Total time: 1200 s
Yield: 2 serving
Cuisine: Pakistani
Ingredients: 4-5 pieces chicken (wash them); 1 small onion chopped; 1 tsp ginger garlic paste; as per taste salt; 1/2 tsp cumin seeds; 4-5 black pepper corns; 2 cloves; 1 star anise; 1 small tomato chopped; 1 bay leaf small; 4-5 green chillies crushed; 2-3 tbs oil; 1 glass rice soaked; 1/2 tsp whole spice powder; water as required

Saba Butt @sabakafoodistan

Lahore

#Makeandremake
I am rice monster👹😅 so I always look for some new creative and unique recipes of rice😍😋 I had methi chicken I thought what should I make with it💭I take rice in dinner mostly😍 Suddenly I got and idea to remade my methi chicken with rice.OMG it turned out yummilicius😋❤

https://cookpad.wasmer.app/pk/recipes/13767984-methi-chicken-fenugreek-chicken-%F0%9F%8D%97%F0%9F%8D%B2?invite_token=MziJKpg9rHDsG6gSufo1MXAo&shared_at=1601733816

Saba Butt @sabakafoodistan

Lahore

https://cookpad.wasmer.app/pk/recipes/13767984-methi-chicken-fenugreek-chicken-%F0%9F%8D%97%F0%9F%8D%B2?invite_token=MziJKpg9rHDsG6gSufo1MXAo&shared_at=1601733816

Saved

Ingredients

20 minutes

2 serving

4-5 pieceschicken (wash them)
Methi Chicken (Fenugreek Chicken) 🍗🍲
1small onion chopped
1 tsp ginger garlic paste
as per taste salt
1/2 tspcumin seeds
4-5black pepper corns
2cloves
1star anise
1small tomato chopped
1bay leaf small
4-5green chillies crushed
2-3 tbsoil
1 glassrice soaked
1/2 tspwhole spice powder
water as required

Saved

Steps

20 minutes

1

Heat up oil add bay leaf cumin seeds black pepper corns cloves star anise and sliced onion stir it
2

As onion gets light brown add ginger garlic paste fry for 1 minute add tomato and green chillies fry for 2 minutes
3

Add yoghurt salt whole spice powder and let it cook for 2-3 minutes
4

Add water and boil it now add soaked rice and chicken pieces and cook it until water dries out
5

Simmer it for 5 minutes dish it out and serve with raita and salad😍😋