Gujarati fafda

Jyoti Prakash Assudani @cook_24726422
Gujarati fafda
Steps
- 1
In a bowl mix all the ingredients and knead a dough.
- 2
Keep it aside for 10-15 mins.
- 3
Then take a small round roll and using rolling pin make a think circle slice.
- 4
Now spread it long with the help of hand and using knife cut it out.
- 5
In a pan heat oil and then fry till golden brown.
- 6
Serve it with jalebi or chutney.
- 7
Similar Recipes
More Recipes
-

Chicken Pesto Stuffed Portobello Mushrooms
Rebecca Dunsworth
-

Shobha Deshmukh
-

Aloo Paratha (Stuffed Flatbread)
MJ's Kitchen
-

Swaminathan.V
-

Refreshing Summer Onion & Tomato Salad
Gurpal kaur Ubhi's {Heavenly Jewel Kitchen}
-

AllDay Meal
-

Emperor Nasi Goreng
-

Katatonickat
-

Elyse Rose
-

purple_acied
-

alfredsanpedro
-

Uzma Syed
-

rsa_food
-

Madhumita Bishnu
-

spicequeen
-

aishamachina
-

Elakshi Santosh
-

Komal Shah
-

Sally Strong
-

Chicken in Lemon and Brown Butter Sauce:
Bibi Al Issa
-

lubabatu harande
https://cookpad.wasmer.app/us/recipes/13786307




























Comments