A picture of Chicken in Lemon and Brown Butter Sauce:.

Chicken in Lemon and Brown Butter Sauce:

Bibi Al Issa @cook_6133234

This is a dish you should eat on a day you need warmth from the inside. Oh if this dish could speak, one of our most popular dishes, with over 75K views. Super GOOD, like oh maybe I should do it again because I am craving it now (as I write this) dish. Its buttery and lemony and just so RIGHT! Try it and high five me later.

This is a dish you should eat on a day you need warmth from the inside. Oh if this dish could speak, one of our most popular dishes, with over 75K views. Super GOOD, like oh maybe I should do it again because I am craving it now (as I write this) dish. Its buttery and lemony and just so RIGHT! Try it and high five me later.

Chicken in Lemon and Brown Butter Sauce:

Bibi Al Issa @cook_6133234

This is a dish you should eat on a day you need warmth from the inside. Oh if this dish could speak, one of our most popular dishes, with over 75K views. Super GOOD, like oh maybe I should do it again because I am craving it now (as I write this) dish. Its buttery and lemony and just so RIGHT! Try it and high five me later.

This is a dish you should eat on a day you need warmth from the inside. Oh if this dish could speak, one of our most popular dishes, with over 75K views. Super GOOD, like oh maybe I should do it again because I am craving it now (as I write this) dish. Its buttery and lemony and just so RIGHT! Try it and high five me later.

Saved

Ingredients

1 hour 50 minutes

6 servings

5 tablespoonsbutter
1 cuponion, chopped
1 cupcarrot, sliced
1/2 cupgarlic cloves, whole
1 cupcherry tomato, whole
1/2 cupmushroom, quartered
2green chilies
1white onion, sliced
5chicken thighs
2lemons, halved
1/2 cupcoriander, chopped
1/2 cupparsley, chopped
to tasteSalt and pepper
gyugughuhui
nkjojoijoijioj

Saved

Steps

1 hour 50 minutes

1

In a pot on high heat add 3 tablespoons butter, allow to brown
2

Add the onions, carrots, garlic cloves and stir. Add tomato and green chilies, and lower heat to medium heat. Add chicken pieces, skin side down.
3

Cover lid for 20 minutes. Add sliced onion, mushrooms, lemon (squeeze first, then put in pot) and butter. Season with salt and pepper.
Cover again for 20 minutes.

Saved

Cooksnaps

Saved

Bibi Al Issa @cook_6133234

on October 06, 2020 09:34

Comments

Keywords

Chilies Lemon Onion White Onion Chicken Thigh Mushroom Cilantro Cherry Tomato Pepper Butter Carrot Garlic

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