Gur papdi/ Gol papdi/ Sukhadi
It's make to easy... and eat to anytime.. and 3 ingredients aur use and very Healthy...
Gur papdi/ Gol papdi/ Sukhadi
It's make to easy... and eat to anytime.. and 3 ingredients aur use and very Healthy...
Open in Cookpad AppSteps
- 1
Heat the ghee in a kadai..
- 2
When the ghee is melt. So added the 3/4 cup jaggery...
- 3
And the jaggery aur melt in the ghee.. then added the wheat flour.
- 4
Mix well to combine all the Ingredients. It will be a lumpy paste at this stage. Keep stirring continuously to prevent the flour from burning.
- 5
Spread it evenly with the help of the base of a small plate or a small spoon.
- 6
Some Almond crush in plate for Garnishing..and cut the piece of gur papdi..
- 7
Ready to eat Golpapdi...
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