Smokey biryani

Name: Smokey biryani
Total time: 3600 s
Yield: 6persons
Cuisine: Pakistani
Ingredients: Half kg chicken; 4 cup rice; 1 packet Shan biryani masala; Half kg dahi; 3 onions; 3 tbsp ginger garlic paste; 2 tsp food colour; 2 spoon kewra; 1 cup oil

faryal @farmasterchef

Pakistan

Her ghar ki kahani biryani

faryal @farmasterchef

Pakistan

Her ghar ki kahani biryani

Saved

Ingredients

1hr

6persons

Half kg chicken
4 cuprice
1 packet Shan biryani masala
Half kg dahi
3onions
3 tbspginger garlic paste
2 tspfood colour
2 spoonkewra
1 cupoil

Saved

Steps

1hr

1

Cut onion fried till brown.take out and put aside.add ginger garlic paste with chicken.saute for five minutes
2

Add masala in chicken.grind onion with yogurt.add in chicken.cook until chicken get done
3

Boil rice with salt
4

Start layering.first layer of oil from gravy
5

Second layer of rice
6

Then layer of qorma
7

Then rice and on top food colour mix with kewra
8

At the end keep burnt cool with a drop of oil on it and cover lid keep the pan on dum light flame
9

After 15 min mix remove and enjoy