Roti (chapati)

Name: Roti (chapati)
Cuisine: Pakistani
Ingredients: 1 kg atta; 2 tbsp oill; Adha chmach namak; Pani ghondne ke lye

Umme Yousuf @cook_17317504

Sukkur

#joy
Assalamoallekum
Roti sadi or soft
Young age me zyda mahir thi
Mager shadi ke bad sb ks bll nikal gaye
Ku ke sb hi roti khate the hm memon he
To hamare lunch me rozana chawal bante he
Mager susral me dono cheese banani hoti thi
Aek jithani thi to dono number se khana banate the
Aek din me aek din wo bs banate banate esi adat ho gyi ke abto mint me roti ban jati he sone pe sohaga ye ke mere jhet or mere mia ne mom bati ka karkhana suru kya hm se kaha ke karigaro ke lye ap log khana bane bs ji tenn time 80,se 100 tak rotia banayi or aj roti to banana sb se asan lagta he soft roti ke lye ate ko zyada muttia de or aek add ghanta rest de or oill ka istamal ander pera banate wqt karein soft or pholi roti bane gi or ges tawe tak ho yani medium na ho

Umme Yousuf @cook_17317504

Saved

Ingredients

1 kgatta
2 tbspoill
Adha chmach namak
Pani ghondne ke lye

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Steps

1

Ata gondh kar aek ghanta rest de
2

Ab Roti banaye
3

Hm memons ki rotia choti choti hoti he
4

Or seedhe tawe wali hoti he hm chapati ulte tawe par pakne wali roti ko khte he