Chicken Patties recipe

Chicken Patties recipe
Steps
- 1
Stir 3 tbsp flour in 2 tbsp preheated oil, keep aside the pan
- 2
Add
1/2 cup stock and mix well - 3
Then add the boil 1 cup shredded chicken, 1/2 tsp white
pepper, 1/2 1/2tsp salt, 1/4 tsp mustard powder and cook till thicken - 4
Keep
aside to cool. - 5
Roll the cross in rectangular shape and with the help of cutter
- 6
Cut the cross in round shape
- 7
Dip the 2 pieces in water and in the middle of
one piece place the filling and spread the egg in all the four corners. - 8
Then
set the other part of the cross on top of it and press it lightly. - 9
Bake the
chicken patties in ungreased tray for 35 to 40 minutes in 250 c in oven.
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