Veg Upma

Name: Veg Upma
Total time: 600 s
Yield: 2 servings
Cuisine: Indian
Ingredients: 1 cup semolina (rava); 2 tbsp oil; 1 tbsp ghee; 1 onion; 2 green chillies; 2 tbsp groundnuts; 1 tbsp urad dal; 1 tsp mustard seeds; 1 tsp cumin seeds; 2 tbsp green peas; 5,6 curry leaves; 2 tbsp chopped green coriander; to taste Salt; 3 cups water

Snehlata Chauhan @cook_9702477

#GA4
#Week5
Upma

Snehlata Chauhan @cook_9702477

#GA4
#Week5
Upma

Saved

Ingredients

10 mins

2 servings

1 cupsemolina (rava)
2 tbspoil
1 tbspghee
1onion
2green chillies
2 tbspgroundnuts
1 tbspurad dal
1 tspmustard seeds
1 tspcumin seeds
2 tbspgreen peas
5,6curry leaves
2 tbspchopped green coriander
to tasteSalt
3 cupswater

Saved

Steps

10 mins

1

Heat a pan add rava and roast it, the rava should become fragrant & start to look dry, put the rava on a plate
2

Now heat oil add mustard seeds when they start crackling, add cumin seeds and urad dal groundnuts fry them till they aur brown now add onions,chillies,peas and curry leaves mix it well
3

Now add water and salt in it let the water come to a boil then add slowly rava and mix it bhi well, now cover it on slow flame and let the upma steam for 2 to 3 mins after a few mins add ghee and give a mix.
4

Upma is ready now garnish with green coriander enjoy with some sev any chutney of your choice 😋😊👍