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- 1
Sab se pehly atty mein namak or ghee dal kar achi trha mix kar lein or pani dal kar soft si dough bana lein or 10 min ke liye dhak kar rakh dein...or phr 10 min bad dobara gond lein...
- 2
Phr atty ke pery par khushka lagaen or gol shape de dein roti ko....tawy ko pehly se garam krlen....phr roti dal ak side se bas half min banae or dosri side patat kar pehly usy paka lein is se roti jaldi karak nh hoti(tip) phr donu side ko bana lein...your simple roti is ready to eat😂😋😋.
Cooksnaps
I'm not a chef. But I'm passionate about food - the tradition of it, cooking it, and sharing it.
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https://cookpad.wasmer.app/us/recipes/13864206
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