Farali Sushi roll
Open in Cookpad AppSteps
- 1
Cook samak rice with salt and sugar.(mashy texture)
- 2
Blanch spinach leaves
- 3
Spread 2-3 leave on aluminum foil
- 4
Spread rice onit
- 5
Spread spinach on it,, spread bellpepper (marinated in lemon blk pepper and salt)
- 6
Roll it softly.
- 7
Keep in fridge
- 8
Slowly cut it
- 9
Sprinkle some rosted sesame seeds on it.
- 10
Serve with minty tangy dip.
Cooksnaps
i am a homebaker . Cooking is my passion ..loves to do experiment in cooking,,giving twist to regular food.
Read more Similar Recipes
More Recipes
-
No-Churn Ice Cream Base with Whipping Cream
-
Power-Packed Bajra Kuler | Heritage Energy Boosters
-
-
-
10 Minutes Nutritional Salsa 🥗
-
-
Leftover Japanese rice in sushi
-
-
-
-
-
-
-
-
Creamy mayonnaise white sauce pasta
-
-
-
-
-
-
-
-
https://cookpad.wasmer.app/us/recipes/13873847
Comments (2)