Poha Halwa
Steps
- 1
Wash poha one time and drain water completely.
- 2
Heat kadai. Pour ghee. Add cashews. Fry until it becomes golden brown.
- 3
Add water drained poha. Mix well.
- 4
Now add jaggery.
- 5
Mix well until jaggery is evenly mixed. Then add cardomom powder and mix well.
- 6
Finally add grated coconut and mix well.
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