Palak paneer with sweet corn
Steps
- 1
Wash the spinach and put in boiling water for few minute
- 2
Make paste of onion.garlic and chilli and ginger
- 3
Soak kaju with milk for one hour and then make paste
- 4
Soak kaju with milk for one hour and then make paste
Make paste spinach also
- 5
Put a kadai on flame add two tbl spn oil put onion paste saute it
Add ginger garlic and chilli paste saute all this
- 6
Add ginger garlic and chilli paste saute all this
Add salt to taste garam masala and kaju paste saute all till get aroma
- 7
Add spinach paste and cook nicely
Add sweet corn and panner cook all this for ten minute then add some water and cook for few minute.
- 8
Switch off the gas and add cream and butter.
Serve hot with nan or paratha..
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