My Goulash
Goulash is a delicious and easy one pot dinner recipe that combines ground beef with elbow macaroni, pepper, garlic, onions, tomatoes and tons of flavor! It's warm, delicious, filling, irresistible and easy to prepare. It is the perfect weeknight family meal!
My Goulash
Goulash is a delicious and easy one pot dinner recipe that combines ground beef with elbow macaroni, pepper, garlic, onions, tomatoes and tons of flavor! It's warm, delicious, filling, irresistible and easy to prepare. It is the perfect weeknight family meal!
Cooking Instructions
- 1
In large stock pan, saute the ground beef over medium to high heat, breaking up meat as it cooks. Cook until no pink remains.
- 2
Spoon off excess grease.
- 3
Chop onions and place in pot with meat. Cook 5 minutes or until onions are cooked.
- 4
Add water, beef broth, tomato sauce, diced tomatoes, garlic, crushed red pepper, Italian seasoning, soy sauce, worcestershire, paprika, seasoned salt, garlic powder, oregano, parmesan cheese, salt, and pepper and stir. Add V-8 juice. Now add bay leaves and stir.
- 5
Place lid on pot and cook for 20-25 minutes until goulash is heated through.
- 6
Add elbow macaroni and stir. Place lid in pot and simmer for additional 20 minutes.
- 7
Turn off heat and remove bay leaves. Garnish with parsley, green onion and cheese.
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