Italian Breaded Pork Chops
Minda @MindasKitchen6370
Cooking Instructions
- 1
Preheat oven to 325 degrees F (160 degrees C).
- 2
In a small bowl, beat together the eggs and milk. In a separate small bowl, mix the bread crumbs, Parmesan cheese, garlic and parsley.
- 3
Dip each pork chop into the egg mixture, then into the bread crumb mixture, coating evenly.
- 4
Heat the olive oil in a large, oven-proof skillet over medium heat. Place coated pork chops in the skillet, and brown abut 5 minutes on each side.
- 5
Place the skillet and pork chops in the preheated oven, and cook 25 minutes, or to an internal temperature of 145 degrees F (63 degrees C).
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