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Simple Zarda 💚💛💚
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A picture of Simple Zarda 💚💛💚.

Simple Zarda 💚💛💚

Saba Butt
Saba Butt @sabakafoodistan
Lahore

#Ambassador
My mother was craving for zarda today but some ingredients were missing so I made this simple and quick wala zarda with available ingredients at home.I didnt find small and colored chum chum so I mixed some green color and soaked them for 3-4 mimutes😍😂 My mother loved it Allhamdulillah😇😍

#Ambassador
My mother was craving for zarda today but some ingredients were missing so I made this simple and quick wala zarda with available ingredients at home.I didnt find small and colored chum chum so I mixed some green color and soaked them for 3-4 mimutes😍😂 My mother loved it Allhamdulillah😇😍

Read more

Simple Zarda 💚💛💚

Saba Butt
Saba Butt @sabakafoodistan
Lahore

#Ambassador
My mother was craving for zarda today but some ingredients were missing so I made this simple and quick wala zarda with available ingredients at home.I didnt find small and colored chum chum so I mixed some green color and soaked them for 3-4 mimutes😍😂 My mother loved it Allhamdulillah😇😍

#Ambassador
My mother was craving for zarda today but some ingredients were missing so I made this simple and quick wala zarda with available ingredients at home.I didnt find small and colored chum chum so I mixed some green color and soaked them for 3-4 mimutes😍😂 My mother loved it Allhamdulillah😇😍

Read more
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Ingredients

30 minutes
4-6 servings
  • 1/2 kgsela rice soak for 3-4 hours in hot water
  • to tastesalt
  • 1/2 tspyellow color
  • 1/2 kgsugar
  • 1/2 cupwater
  • 3green cardamoms
  • 1/2 cupghee
  • 2cloves
  • 1cinnamon stick
  • as required nuts
  • as required tuiti fruiti
  • few chum chum/rasgulla
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Steps

30 minutes
  1. 1

    Boil water with yellow color and salt.

  2. 2

    Add cloves, cinnamon stick and cardamoms.
    Now add washed rice in it and cook rice fully and drain them.

  3. 3

    Heat up ghee and add half cup water in it.
    Add sugar and mix it well till sugar dissolves.

  4. 4

    Add boiled rice in it and cook on high flame.
    When water dries up put the lid on and lower the flame.

  5. 5

    Put on dum for 15-20 minutes.
    Garnish it with nuts cham cham & tuiti fruiti.enjoy😋😋😋

    A picture of step 5 of Simple Zarda 💚💛💚.
    A picture of step 5 of Simple Zarda 💚💛💚.
    A picture of step 5 of Simple Zarda 💚💛💚.
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Copied!

Saba Butt
Saba Butt @sabakafoodistan
on October 23, 2020 18:38
Lahore
Cooking is love, cooking is art, cooking is a therapy. My love for food makes me happy😊❤
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Comments (16)

Asma Faryal Khan
Asma Faryal Khan @khan_23375524
October 29, 2020 05:50
Zbrdst
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