Add salt and oil. Boil moong and moth boiling water cook it with salt for five minutes cool and crush it in the mixer add in better.

Hit water for idli Grease idling plate add oil and baking soda in batter and stir it till better becomes flippy pour into the plate and put into a steamer and steam for 5 to 7 minutes. It's ready, to cool it and transfer to the plate.