Dalgona Coffee

Name: Dalgona Coffee
Total time: 600 s
Yield: 2 servings
Cuisine: Indian
Ingredients: 1 tbsp instant coffe powder(I used Bru coffee powder); 1-2 tbsp sugar; 1 tbsp hot water; 11/2 cup milk

Swathi Emaya @swathi_cook

#ga4 #week8 #Coffee #milk

Dalgona Coffee is a cold latte drink that comes with a velvety smooth and sweet coffee foam on top. The combination of cold milk and the bittersweet coffee is simply a match made in heaven. And the best part is that you can make it without any special machines – all you need is some arm muscle and patience.
Makr this and it will definitely put a smile on your face because it tastes as good as it looks.

#ga4 #week8 #Coffee #milk

Swathi Emaya @swathi_cook

#ga4 #week8 #Coffee #milk

Saved

Ingredients

10 min

2 servings

1 tbspinstant coffe powder(I used Bru coffee powder)
1-2 tbspsugar
1 tbsphot water
11/2 cupmilk

Saved

Steps

10 min

1

In a large mixing bowl, add sugar,coffee powder hot water and start whisking using a hand whisker or electric whisk for about 2 mins or until you get stiff peaks.(You can use 1 more tbsp sugar if you don't like coffee's bitter taste but don't add too much sugar as it doesn't give you stiff peaks).
2

It takes some time to get stiff peaks with hand mixer, Patience is more important to taste the delicious Dalgona Coffee. Once you get stiff peaks/frothy texture,mix well and keep aside.
3

In a serving glass, add few ice cubes(optional), 3/4 cup milk and 2 spoons of Dalgona foam on top of the milk. Repeat the same with remaining milk and Dalgona mixture in another glass. You can use hot/warm milk also if you want Hot Dalgona Coffee.
4

Now the delicious Dalgona coffee is ready to enjoy