Baked frittata

Name: Baked frittata
Total time: 2100 s
Yield: 6 people
Cuisine: Indian
Ingredients: 10 Eggs; 150 gms Mozzarella cheese-; half cup Broccoli; half cup Beans; Half cup Corns; according to taste Salt; according to taste Jalepeno; 2 tsp Butter; half cup Bell peppers; half cup Capsicum; according to taste Mix herbs and seasoning; half cup Onions(roughly chopped)

Anshu thacker @cook_26265622

#gmh2
#lunchscenes
#bakedfrittata
Today's lunch was baked frittata🍳🍳
Frittata is an egg based Italian dish which is generally filled with pre cooked vegetables and loaded with cheese 🥬🥦🌽🧅🧀
I added onions, capsicum,bell peppers, broccoli,corns,spinach and jalapenos
It's a one pot meal that can be have any time of day
Usually I make frittata in breakfast but today wanted to cut some carbs so made it for lunch!
#bakinglove
#proteindiet
#womenfitness

Anshu thacker @cook_26265622

Saved

Ingredients

30-35 mins

6 people

10Eggs
150 gmsMozzarella cheese-
half cupBroccoli
half cupBeans
Half cupCorns
according to tasteSalt
according to tasteJalepeno
2 tspButter
half cupBell peppers
half cupCapsicum
according to tasteMix herbs and seasoning
half cupOnions(roughly chopped)

Saved

Steps

30-35 mins

1

Preheat oven at 180 degree for 10 mins. In the main time saute all the chopped vegetables in pan by adding butter,salt and pepper. layer them in a baking tin.
2

Now sprinkle half of grated cheese on the top of vegetables.
3

Now whisk all the eggs and pour them on the top of vegetables. Layer it with rest of cheese.sprinkle some herbs and seasoning and jalepeno according to your taste.
4

Bake for 20-25 minutes at 180 degree. Cut into desired shape and serve hot.enjoy!
5

Happy baking!