Magic Flower Momo (veg)

Name: Magic Flower Momo (veg)
Total time: 720 s
Yield: 8 monos
Cuisine: Indian
Ingredients: 100 gm long grain basmati rice; 200 gm minced soya chunks; 1 onion chopped; 3 cloves garlic; 1 inch ginger; 2 green chillies; 2 green cardamom; 4 black pepper; 1/2 tsp cumin powder; 1/3 tsp garam masala; 1/2 tsp salt; 1/3 tsp red chilli powder; Handful green coriander

Dr.Madhumita Mishra @FoodTalking

Odisha

#GA4
#week8

Magic flower veg soya momo simple , quick and tastes yummy. To prepare this veg momo I have taken soya chunks as main ingredient.

#GA4
#week8

Magic flower veg soya momo simple , quick and tastes yummy. To prepare this veg momo I have taken soya chunks as main ingredient.

Dr.Madhumita Mishra @FoodTalking

Odisha

#GA4
#week8

Magic flower veg soya momo simple , quick and tastes yummy. To prepare this veg momo I have taken soya chunks as main ingredient.

#GA4
#week8

Magic flower veg soya momo simple , quick and tastes yummy. To prepare this veg momo I have taken soya chunks as main ingredient.

Saved

Ingredients

12 mins

8 monos

100 gmlong grain basmati rice
200 gmminced soya chunks
1onion chopped
3 clovesgarlic
1 inchginger
2green chillies
2green cardamom
4black pepper
1/2 tspcumin powder
1/3 tspgaram masala
1/2 tspsalt
1/3 tspred chilli powder
Handfulgreen coriander

Saved

Steps

12 mins

1

Soak basmati rice 3 hours. Decant water and spread rice on a plate. Soak soya chunks in hot water for 1 hour.
2

Take soya chunks and all masala given in ingredient section as well as salt and green coriander
3

Make mince of soya and masala. Make lemon size balls out of the minced soya.
4

Roll the masala soya balls on rice. Arrange the balls on cavities of idli maker plates.
5

Steam the soya momos for 12-15 minutes on pre boiled water of steamer/idli maker.
6

Garnish with red chilli powder and serve hot with chutney.
Thanks

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Cooksnaps

Saved

Dr.Madhumita Mishra @FoodTalking

on November 08, 2020 11:16

Odisha

I am a Scientist,working in DEFT , Bhubaneswar Odisha. I have interest in food and nutrition. Love innovative cooking. I like Vegetarian dishes, cook non-veg food for my family and friends. I love to watch and learn from MasterChef India in every season.