Indian Style Pasta

Name: Indian Style Pasta
Total time: 1800 s
Yield: 4 servings
Cuisine: Indian
Ingredients: 300 gms pasta; 2 onions; 1/2 cup Sweet corn; 1 capsicum; As required garlic; as your taste Green chilli; As required Water; As required Oil; As required Butter; As per taste Salt; 1 tsp. Turmeric; As required Coriander powder; As required Black pepper

Ritika Chhabra @cook_27128906

Delhi

#VBSHP
#favourite_dish
#post_no14
#dishname_Indian_Style_Paata

Ritika Chhabra @cook_27128906

Delhi

#VBSHP
#favourite_dish
#post_no14
#dishname_Indian_Style_Paata

Saved

Ingredients

30 minutes

4 servings

300 gmspasta
2onions
1/2 cupSweet corn
1capsicum
As required garlic
as your tasteGreen chilli
As requiredWater
As required Oil
As requiredButter
As per tasteSalt
1 tsp.Turmeric
As required Coriander powder
As required Black pepper

Saved

Steps

30 minutes

1

Take a bowl, add water and boil it. After boiling water add some oil and salt then mix it.
2

After one boiling add pasta. Now cook the paste until it becomes soft.
3

If your pasta becomes soft take out and wash it with cold water.
4

Now take a pan add some oil and butter. After melting butter add garlic and green chillies and cook for 2 minutes in low flame.
5

Now add onions and corns cook it for 5 minutes after cook onions add tomatoes, turmeric, salt, black pepper, coriander powder and mix it. And roast your Veggies for 10 minutes.
6

Now add capsicum and roast for 2 minutes. Make sure capsicum not to soft.
7

After roasted your Veggies add your pasta and some salt then mix well.
8

Now your indian style pasta is ready. Its also too good.