Prawns pulao in pressure cooker in 15 minutes
Steps
- 1
Marinate prawns with red chilli ginger garlic turmeric salt lemon juice for 20 minutes
- 2
Heat oil in a cooker add whole spices and onions once onions are brown add ginger garlic chopped green chilli coriander mint leaves tomatoes fry until oil separates
- 3
Add red chilli coriander salt as per rice marinated prawns fry 2to 3 minutes on high heat
- 4
Add water one and half times to rice boil well then add washed and 20 minutes soaked rice pressure cooker. 1whistle on high heat then simmer 4 minutes
- 5
Off gas cool cooker then serve the pulao with mint chutney salads
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