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Kabuli chana
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A picture of Kabuli chana.

Kabuli chana

Lovely Adhikari
Lovely Adhikari @cook_27130552
Kolkata

My daughter is fond of kabuli chana and puri

My daughter is fond of kabuli chana and puri

Read more

Kabuli chana

Lovely Adhikari
Lovely Adhikari @cook_27130552
Kolkata

My daughter is fond of kabuli chana and puri

My daughter is fond of kabuli chana and puri

Read more
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Ingredients

45 minutes
4 servings
  • 250 gmKabuli chana(chickpeas)
  • 2onion
  • 1large tomato
  • 2 tspGinger garlic paste
  • 1small potato
  • 2 tspMustard oil
  • 1 tspKasuri methi
  • 1 tspGaram masala
  • 1 tspcumin powder
  • 2 tsplal mirchi (red chilli)powder
  • 1 tspcorinader powder
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Steps

45 minutes
  1. 1

    Boil chana with salt and turmeric powder

  2. 2

    Heat oii add tejpatta and a pinch of sugar

  3. 3

    Cut onion and tomatoes

    A picture of step 3 of Kabuli chana.
  4. 4

    Fry all things with ginger garlic paste

  5. 5

    Add jeera dhoniya mirch powder

  6. 6

    Add boil chana and fried potato

    A picture of step 6 of Kabuli chana.
    A picture of step 6 of Kabuli chana.
  7. 7

    Mix two cups boil water

  8. 8

    Add kasuri methi and gorom masala before serving the dish

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Copied!

Lovely Adhikari
Lovely Adhikari @cook_27130552
on November 09, 2020 15:44
Kolkata
I am a homemaker and love cooking
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Comments

Aruna Thapar
Aruna Thapar @Arunathapar27
November 09, 2020 16:38
Yummy
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