Totamo soup

Name: Totamo soup
Total time: 7200 s
Yield: 4-5 people
Cuisine: Indian
Ingredients: 3 tbsp butter; 3-4 garlic cloves, chopped; 1/2 inch Adrak chopped; 4 tomatoes ,chopped; 2 glasses water; to taste Salt; 2-3 tbsp sugar; 1 tbsp tomato ketchup; to taste Black pepper powder; 2 tbsp Corn flour

Prachi Singhal @Prachi23

Winters mai soup ka alg hi maja hai😋
#GA4 #week10

Prachi Singhal @Prachi23

Winters mai soup ka alg hi maja hai😋
#GA4 #week10

Saved

Ingredients

1/2 hr

4-5 people

3 tbspbutter
3-4garlic cloves, chopped
1/2 inchAdrak chopped
4tomatoes ,chopped
2 glasseswater
to tasteSalt
2-3 tbspsugar
1 tbsptomato ketchup
to tasteBlack pepper powder
2 tbspCorn flour

Saved

Steps

1/2 hr

1

In a kadhai add butter, adrak and garlic. Cook for a minute and add tomatoes. Cook till the tomatoes becomes mushy.
2

Add tomato ketchup and cook. Add in the water and cook for a minute.
3

Add black pepper powder and salt. Take a boil.
4

Sieve the mixture really well.
5

Heat up the sieved mixture. In a bowl add corn flour and 1-2 tbsp water. Add to the soup. Take a boil.
6

Its ready serve hot. Adjust the taste acc to yourself.