Steps
- 1
Put gram flour into dry pan and roast it till fragrant and changes it's colour.
- 2
Add Desi ghee and cardamom powder. Mix and cook for two minutes.
- 3
Now add sugar and water and stir continuously till its thicken.
- 4
When ghee oozes out the gram flour Halwa is ready.
- 5
Decorate with nuts and serve.
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