Steps
- 1
For first layer: whip the cream until soft peak appears then add crushed oreos in it and mix
- 2
For second layer: use leftover brownie or chocolate cupcake
- 3
For third layer : just whipped the cream and add drops of vanilla extract
- 4
For fourth layer: melt chocolate and add cream in it to make a ganache..
- 5
Remember ganache ratio is 2:1... 2 parts chocolate and 1 part cream
- 6
Assembling : In a serving glass first pipe oreo whipped cream then place brownies over it..
- 7
Then a thick layer of vanilla whipped cream..
- 8
Over it pour some ganache and then again a layer of oreo cream..
- 9
Top up with oreo or whip cream rossette..
- 10
Chiiled it in a refrigerator
- 11
Tadda ready to serve!!
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