Homemade Cocoa Powder Ganache

Name: Homemade Cocoa Powder Ganache
Total time: 360 s
Yield: 10-12 servings
Cuisine: Indian
Ingredients: 1/2 cup Hershey's Cocoa powder; 2 tbsp Butter; 1 cup Milk; 3/4 cup Powdered Sugar; 1 tsp Vanilla Essence

ZMA @zesty5

#cookpadindia
An easy way to make lipsmacking ganache or a cake dressing at home. It is the most simplest and an economical one too. It tastes delish drizzled on your favourite cakes and doughnuts. It has an innumerable uses and can be used in almost any and everything under the sun exclusively related to baking. This is my way of doing it and I have been doing it since many years now. Since it has chocolaty flavour, it ofcourse gets a first preference. Use it as desired on cakes, pastries, breads, breadsticks, sandwiches, various wraps and frankies plus chocolate cinnamon rolls, doughnuts etc.

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Ingredients

5-6 minutes

10-12 servings

1/2 cupHershey's Cocoa powder
2 tbspButter
1 cupMilk
3/4 cupPowdered Sugar
1 tspVanilla Essence

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Steps

5-6 minutes

1

Mix well the sifted cocoa powder, milk and butter until lumpfree in a saucepan. Place it on the gas now. The heat should be on a low.
2

As soon as it starts bubbling and thickening, stir it slowly and steadily so that it does not stick to the bottom of the pan.
3

Take it off the heat after 5 minutes. Add vanilla essence now along with sugar and mix well. It can be adjusted accordingly. Do not make it very thick. It should be of a little thin consistency because it thickens as it cools down.
4

Tempting homemade ganache is ready in pretty much no time at all.

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ZMA @zesty5

on November 20, 2020 22:59

Homemaker by choice and a passionate cook by heart. An aspiring cook who actually never knew anything about Cooking until i became a mother myself.With Motherhood came the responsibilities as well and this was the turning point in my life.I started to learn the ABC's of cooking, taking help from my mother and my MIL. And time just flew. I spread my wings higher and higher. With my love for excellence and innovation, i stepped into a world of homecooks with my exposure to Cookpad one fine day on the social media. And there was no looking back since then and i have not only shared recipes here on this wonderful platform but also have made some lovely friends as well. Today iam successful because of my hard work, dedication and loads of good wishes of my family and my kids in particular.