Quick Thai curry paste

Making your own paste is so much tastier than buying it From the shop. You can fry it off in a pan and add some coconut milk, fish sauce, lime leaves and palm sugar for a yummy Thai green curry and the paste freezes well too.
Quick Thai curry paste
Making your own paste is so much tastier than buying it From the shop. You can fry it off in a pan and add some coconut milk, fish sauce, lime leaves and palm sugar for a yummy Thai green curry and the paste freezes well too.
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