Steps
- 1
Boil eggs and potatoes and peel
- 2
Add some oil into pan heat it and fry eggs and boil potatoes and cut them into half and set a side
- 3
Now heat rest of oil and add onion g g paste and other dry spices and cook on low flame untill oil looks separate
- 4
Now add eggs and potatoes and add some water for gravy bring it to boil then low the flame
- 5
When gravy looks your desire consistency off the flame and add fresh coriander
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