Lightly flour your work surface.

Roll out pizza dough with a dusted rolling pin into one long log.

Cut the dough every inch to make a bunch of small pieces.

Deep fry at 350° for approximately 2 minutes or until dough floats.

Remove all dough balls at once and place into a large mixing bowl. Immediately add the butter and toss. Then add the pumpkin pie spice and brown sugar. Toss.

Lay spiced doughnuts flat and dispurse any remaining spices or butter atop.

Variations; Maple, cinnamon, nutmeg, clove, allspice, ginger, honey, powdered sugar, sprinkles, pulsed nuts, herbs and cheese, chocolate sauce, raspberry sauce, frosting