Cheesy Spaghetti Rolls with Tangy Garlicky Mayo

Name: Cheesy Spaghetti Rolls with Tangy Garlicky Mayo
Total time: 1800 s
Yield: 10 to 12 rolls
Cuisine: Indian
Ingredients: 1 cup boiled and strained spaghetti; 1 cup smashed potatoes; 3 tsp very thick white sauce; 1 tsp tomato sauce; 1/4 cup chopped coriander leaves; 4-5 tbsp bread crumbs; 3 tsp Lemon juice (optional); as needed Oil for frying; to taste Salt; 3 tbsp chopped Vegetables ( cabbage, capsicum, onion)(optional); 3 tbsp cornflour for slurry; 2 tbsp water for slurry; 1/4 cup bread crumbs; 1 tsp mayyonaise; 3 tsp tomato sauce; 3 tsp chilli garlic sauce

Sushma Savla @cook_26428163

#GA4
# Week13
# Mayonnaise pasta
Spaghetti is a long solid ,cylindrical noodle pasta .It is a staple food of traditional Italian cuisine.Italian spaghetti is typically made from Durum wheat semolina .I have made spaghetti rolls with mayo ,this spaghetti rolls are very tempting n delicious.So just go out of the way n enjoy this delicious dish.

Sushma Savla @cook_26428163

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Ingredients

30 minutes

10 to 12 rolls

1 cupboiled and strained spaghetti
1 cupsmashed potatoes
3 tspvery thick white sauce
1 tsptomato sauce
1/4 cupchopped coriander leaves
4-5 tbspbread crumbs
3 tspLemon juice (optional)
as neededOil for frying
to tasteSalt
3 tbspchopped Vegetables ( cabbage, capsicum, onion)(optional)
3 tbspcornflour for slurry
2 tbspwater for slurry
1/4 cupbread crumbs
1 tspmayyonaise
3 tsptomato sauce
3 tspchilli garlic sauce

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Steps

30 minutes

1

Gather all the things for the recipe
2

Boiled spaghetti, strain n cut in small pieces with scissor.
3

Mix all the ingredients except cornflour slurry n 1/4 cup breadcrumbs. Make rolls out of it.
4

Dip rolls into slurry,coat them with bread crumbs n fry them in hot oil until they become crisp n golden.(fry one roll first,if needed add little breadcrumbs in the prepared dough n mix well)
5

Mix Mayonnaise n other ingredients n make flavoured mayyo.(check my homemade Mayonnaise recipe)
6

Serve hot with Tangy,garlicky Mayyo.