Smashed

lbs. ground meat, egg, grated Parmesan cheese, panko breadcrumbs, chopped flat-leaf parsley, Italian seasoning, garlic cloves, freshly grated, Ciabatta rolls, mozzarella cheese, Pesto sauce, Fresh basil, lbs. cherry tomatoes

cucumbers (about 250g), umeboshi (Japanese pickled plums, preferably low-salt), ★1 tsp sesame oil, ★1 tsp sugar, ★1 tsp soy sauce, ★1/2 tsp dashi powder (or liquid dashi), salt (for salting the cucumber)

ground beef, garlic cloves (grated), red onion (grated & squeezed), spicy harissa, salt, onion powder, garlic powder, sumac, pitas/flatbreads, Seedless cucumber (grated & squeezed), Greek yoghurt, Garlic clove (grated)

baby potatoes, halved, garlic, rosemary, salt, black pepper

yellow and white potatoes, water to boil potatoes in, butter divided, table salt, kosher salt, chopped chives, extra virgin olive oil

Gold potatoes, Precooked chicken sausages, Cherry or grape tomatoes, Chopped kale, Feta cheese block, Olive oil, Garlic, minced or smashed, Red pepper flakes (optional), Dried oregano (or Italian seasoning), to taste Salt, to taste Black pepper, for garnish Fresh basil

chicken leg quarters (chopped to pieces), Shallot (minced), garlic (minced), Cà Ri Nị (cay) (spicy), Cà Ri Bơ (ít Cay) (mild), sea salt, sugar, Fish Sauce, msg, neutral oil, small Kabocha Squash (chopped) (skin on), large carrot (chopped)

ground pork (80/20), ground beef (80/20), quality bread, lightly toasted, crust removed, –3 tbsp milk (enough to soak bread), small egg, finely grated Parmesan or Pecorino, large garlic clove, minced, –2 tbsp fresh parsley, finely chopped, fennel seeds, lightly crushed, dried oregano, freshly ground black pepper, –2% salt by weight of meat (about 7–9g for 1 lb)

pearl couscous, dried wild mushrooms, extra virgin olive oil, unsalted butter, shallot, minced, garlic, minced, mushroom soaking liquid, vegetable broth, white wine vinegar, lemon, juiced and zested, ⁄4 cup heavy cream, ⁄4 cup Parmesan cheese, grated

beef shank, Bo Kho Seasoning powder, garlic (minced), large shallot (minced), sugar, chicken bouillon, sea salt, MSG, Five Spice Powder, fish sauce, Neutral Cooking oil, beef tendon

pork hock (washed and cleaned with salt and vinegar), Japanese daikon (peeled & chunked), Jumbo carrots (peeled & chunked), dried shiitake mushroom (rehydrate by soaking with boiling water for 30 minutes), shallots, ginger root (smashed), dried shrimp, fried shallots, white peppercorn, sea salt, chicken bouillon, msg

sliced or diced chicken (from boneless chicken quarter, thigh or drumstick), generous pinch of salt & pepper or as needed, RICE FLOUR (substitution: corn starch or corn flour), dried seaweed (see pic as reference), garlic - smashed, small brown onion - thinly sliced (use 1/2 if onion is big), sesame oil, fish sauce (of any brand), heaped tsp chicken seasoning powder or chicken bouillon, generous pinch of salt or to taste, water, . Substitute fish sauce with light soy sauce

sweet mustard greens, white shrimp (peeled & deveined), chicken stock, water, chicken bouillon granulate, ground black pepper, green onion head (smashed & minced), fish sauce, ginger root, msg (optional)

beef short ribs (simmering cut, bone-in or boneless), harissa paste (adjust to spice level), garlic, smashed, small onion, chopped, ground cumin, smoked paprika, dried oregano, salt, apple cider vinegar or lime juice (for brightness), beef broth (or 2 cups water), corn tortillas, Shredded mozzarella, Oaxaca cheese, or Monterey Jack

sake (or substitute water/broth), low sodium soy sauce, mirin, brown sugar, honey, small clove garlic, smashed, small piece ginger, peeled, Tiny squeeze of fresh orange juice, cornstarch + 2 tbsp water (for slurry), –2.5 lbs boneless, skin-on chicken thighs (or bone-in and deboned), Kosher salt, Avocado oil (or other neutral oil)

boneless, skinless chicken thigh, garlic cloves, crushed or grated, coriander powder, cumin, green cardamom, smashed, paprika, salt, cayenne pepper (or 1/2 tsp if you like spice), black pepper, lemon juice, olive oil, Greek yogurt

pork belly, sliced into 1'' cubes, rock sugar (or 1 1/2 tbsp white granulated or brown sugar), dark soy sauce (or regular soy sauce) NOTE: The color will be significantly lighter), green onion, ginger, garlic, lightly smashed, water, divided, optional: 1 tbsp sichuan peppercorn, whole

Chicken Quarter Leg (thigh and drumstick), Sea Salt, Ginger Slices, Scallion Stalks, Garlic Cloves, smashed, Cooking Wine, Ground Turmeric, Water (enough to cover the chicken), Jasmine Rice, Cooking Oil or Chicken Fat, Ginger Slices, Chicken Broth (from cooking the chicken)

4 chicken breast, ham, cheese slices

Double 8 Cattle Company Fullblood Wagyu Teres Major (Chuck Tender) Filets, Grapeseed Oil, Kosher Salt & Freshly Ground Black Pepper (to season), White Sugar, Maple Syrup, Water, Apple Cider Vinegar, Whiskey (chef used Jack Daniels), Kosher Salt, Freshly Ground Black Pepper, Fingerling Potatoes, Grapeseed Oil

small red potatoes boiled until soft in chicken broth, garlic flavored olive oil, grated parmesan cheese, bacon fat (or substitute with butter or duck fat), Fresh herbs of your choice. I used parsley and thyme, to taste Salt and pepper

Lg. Russet Baking Potato, Tbsps. Butter, Garlic Powder, Salt, Shredded Cheddar Cheese

Double 8 Cattle Company Fullblood Wagyu Strip Steaks, Baby Potatoes, Olive Oil, Truffle Oil, Kosher Salt (divided), Freshly Ground Black Pepper

Red Potatoes, Cooking Oil, Black Pepper, Turmeric, Paprika, Chili Powder, Onion Powder, Garlic Powder, Oregano, Rosemary, Thyme, Salt

garlic, smashed, olive oil, cans chickpeas, canned pumpkin (You’ll need 2 (15.5 oz) cans, but you won’t use all of it!), freshly squeezed lemon juice, plus more to taste (you’ll need about 2 lemons), tahini, kosher salt, plus more to taste, pumpkin pie spice (See Step 2 of the recipe, below), Crackers, pita, and/or vegetables of your choice for serving, Pumpkin seeds, optional, for topping

3-to-3½-pound butternut squash, canola or vegetable oil, Kosher salt and freshly ground black pepper, sage, Bouquet Garni made of 8 sprigs thyme, 2 sprigs Italian parsley, 2 bay leaves and ½ teaspoon blar peppercorns, thinly sliced leeks (1 small leek), thinly sliced carrots (2 small carrots), thinly sliced shallots (1 large shallot), thinly sliced onions, garlic cloves, peeled and smashed, honey, vegetable stock, more if needed

boneless skinless chicken thighs, cut into small bite sized pieces, garlic cloves smashed, soy sauce, vinegar, Black Pepper, garlic cloves, smashed, cooked rice, parts Mayo, part Siracha, Roma tomatoes, diced, onion, diced, chopped cilantro Salt to taste

chuck steak or chuck roast, medium onion, garlic, 6 smashed, 2 regular, - 1 cup cherry tomatoes, halved, small jar roasted red peppers, mufaletta olives, I couldn’t find those so I used Mediterranean, red wine, broth, I used homemade veggie broth, rosemary, thyme, To taste: salt & pepper, Creole seasoning (optional)

sweet onions, finely diced, mayonnaise, Gouda or Swiss, shredded, Worcestershire sauce, unsalted butter, Salt & pepper to taste, Garlic powder & onion powder to taste, smoked paprika, garlic, smashed (optional)