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Daal palak
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A picture of Daal palak.

Daal palak

Muniza Adnan
Muniza Adnan @muniza_34
karachi

#joy my favourite seasonal green leafy vegetable is spinach I love to cook daal with spinach it enhances flavour

#joy my favourite seasonal green leafy vegetable is spinach I love to cook daal with spinach it enhances flavour

Read more

Daal palak

Muniza Adnan
Muniza Adnan @muniza_34
karachi

#joy my favourite seasonal green leafy vegetable is spinach I love to cook daal with spinach it enhances flavour

#joy my favourite seasonal green leafy vegetable is spinach I love to cook daal with spinach it enhances flavour

Read more
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Ingredients

2 hours
6 servings
  • 1 cupchana daal
  • 1 cupmoong daal
  • 1 cupmasoor daal
  • 2 tspred chilli powder
  • 2 tbspdhania powder
  • 2 tspn zeera powder
  • 2 tspsalt
  • 2 largetomatoes
  • 10green chillies
  • 1 smallonion
  • 2 tbspoil for bhagaar
  • 1 cupspinach chopped
  • 1/2 cupdhania
  • 1lemon
  • 1/4 tsphaldi
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Steps

2 hours
  1. 1

    Boil all three daal with 1 litre water

  2. 2

    Add tomatoes onion all masala green chillies and oil

  3. 3

    After 1.30 hours grind it with hand mixture

  4. 4

    Add spinach salt and dhania

  5. 5

    Add lemon juice

  6. 6

    Take 1/2 oil put sabit zeera fresh garlic sukhi methi and sabit goal mirch

  7. 7

    Put baghaar and serve

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Copied!

Muniza Adnan
Muniza Adnan @muniza_34
on December 11, 2020 12:03
karachi

Comments (4)

Rehana Wasim
Rehana Wasim @Rehanas_kitchen
December 11, 2020 16:40
Beautiful presantaion
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