Hyderabadi Sweet Lassi
Steps
- 1
Chill a mixing bowl in the freezer.
- 2
Add yoghurt, sugar and water to the bowl and, using a whisk, beat it until smooth.
- 3
Whisk in Roof Afza pour into the serving glasses and top with 1-2 Tbsp ice cream or heavy cream if you like.
- 4
Garnish with a few drops of rose syrup/ rooh afza over the ice cream /heavy cream(Optional).
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