Chilli potatoes

Name: Chilli potatoes
Total time: 1800 s
Yield: 4 servings
Cuisine: Indian
Ingredients: 3 potatoes; 1 Capsicum; 1 onion; 4 green chillies; 2 garlic cloves; 2 tablespoon cornflour; 1/2 teaspoon red chilli powder; 1/2 teaspoon Black pepper powder; 1 tablespoon Tomato sauce; 1 tablespoon Red chilli sauce; 1 teaspoon White vinegar; as needed Oil for frying; to taste Salt

Namrah Qureshi @cook_12236695

Bareilly

#GA4 #WEEK13 #CHILI

Namrah Qureshi @cook_12236695

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Ingredients

30 minutes

4 servings

3potatoes
1Capsicum
1onion
4green chillies
2garlic cloves
2 tablespooncornflour
1/2 teaspoonred chilli powder
1/2 teaspoonBlack pepper powder
1 tablespoonTomato sauce
1 tablespoonRed chilli sauce
1 teaspoonWhite vinegar
as neededOil for frying
to tasteSalt

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Steps

30 minutes

1

Cut all the veggies, chopped garlic and green chilli.. cut potatoes wash 2 to 3 times and soaked in cold water for 15 minutes
2

In a bowl add tomato sauce, chili sauce, black pepper powder
3

In a bowl add potatoes, cornflour, red chili & salt mix it and keep a side for few minutes
4

Heat oil and deep fry all the fries
5

Now heat 1 tablespoon of oil add onion, green chilli and garlic saute for a while now add Capsicum
6

Now add sauce in veggies, and vinegar saute all well
7

Now add fries and mixed it.
8

Serve hot