This is a very simple meatloaf recipe that my son-in-law enjoys.

mom's meatloaf

I wanted to try making a meat loaf. I didn't have exact ingredients for specific recipes, so I combined a bunch of different ones.

This makes 2 loafs. Sometimes I use 4 mini loaf pans and freeze some for later.

Original recipe is excellent, but the pics show an alteration I made that will happen again! In lieu of the bbq sauce and cheese at the last 15, I instead wrapped the loaf in bacon. Simply put a pound of bacon on the ingredient list, and wrap before placing in the oven!

Next Day Meatloaf is the Best!

I have never been a fan of meat loaf, however, you wrap some bacon on it and throw garlic and onion in it and I am hooked like a fish. So, that is what I did to a loaf of meat. Plus some mi sha. I hope you enjoy it!

This meat loaf won awards... its amazing so much flavour great with mashed potatos and green beans so served as a meatloaf burger or sandwich the next day

My kids love when I make this and just can't get enough. I took my mom's recipe and jazzed it up a lot. I live in a humid environment so sometimes I need to add more or less breadcrumbs depending on the weather. I recommend using a serrated knife to cut it when finished, it helps to keep the bacon attached to the slices.